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    Not Born Yesterday: The Science of Who We Trust and What We Believe - 图书

    导演:Hugo Mercier
    Not Born Yesterday explains how we decide who we can trust and what we should believe—and argues that we’re pretty good at making these decisions. In this lively and provocative book, Hugo Mercier demonstrates how virtually all attempts at mass persuasion—whether by religious leaders, politicians, or advertisers—fail miserably. Drawing on recent findings from political science ...(展开全部)
    Not Born Yesterday: The Science of Who We Trust and What We Believe
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    Tasty: The Art and Science of What We Eat - 图书

    导演:John McQuaid
    A fascinating and deeply researched investigation into the mysteries of flavor—from the first bite taken by our ancestors to scientific advances in taste and the current "foodie" revolution. Taste has long been considered the most basic of the five senses because its principal mission is a simple one: to discern food from everything else. Yet it's really the most complex and su...(展开全部)
    Tasty: The Art and Science of What We Eat
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    Tasty: The Art and Science of What We Eat - 图书

    导演:John McQuaid
    “A fascinating blend of culinary history and the science of taste” (Publishers Weekly, starred review), from the first bite taken by our ancestors to ongoing scientific advances in taste and today’s “foodie” revolution. Can’t resist the creamy smoothness of butter? Blame Darwinian natural selection. Crave the immediate zing of sweets? They bathe your brain in a seductive high. ...(展开全部)
    Tasty: The Art and Science of What We Eat
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    What We Ought and What We Can - 图书

    导演:Alex King
    Are we able to do everything we ought to do? According to the important but controversial Ought Implies Can principle, the answer is yes. In this book Alex King sheds some much-needed light on this principle. She argues that it is flawed because we are obligated to perform some actions that we cannot perform, and goes on to present a suggested theory for anyone who would deny t...(展开全部)
    What We Ought and What We Can
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    The Social Leap: The New Evolutionary Science of Who We Are, Where We Come From, and What Makes Us - 图书

    2018
    导演:William von Hippel
    In the compelling popular science tradition of Sapiens and Guns, Germs, and Steel, a groundbreaking and eye-opening exploration that applies evolutionary science to provide a new perspective on human psychology, revealing how major challenges from our past have shaped some of the most fundamental aspects of our being. The most fundamental aspects of our lives—from leadership an...(展开全部)
    The Social Leap: The New Evolutionary Science of Who We Are, Where We Come From, and What Makes Us Happy
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    Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past - 图书

    导演:David Reich
    A groundbreaking book about how ancient DNA has profoundly changed our understanding of human history. Geneticists like David Reich have made astounding advances in the field of genomics, which is proving to be as important as archeology, linguistics, and written records as a means to understand our ancestry. In Who We Are and How We Got Here, Reich allows readers to discover...(展开全部)
    Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past
    搜索《Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past》
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    Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past - 图书

    导演:David Reich
    The past few years have seen a revolution in our ability to map whole genome DNA from ancient humans. With the ancient DNA revolution, combined with rapid genome mapping of present human populations, has come remarkable insights into our past. This important new data has clarified and added to our knowledge from archaeology and anthropology, helped resolve long-existing controv...(展开全部)
    Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past
    搜索《Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past》
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    Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past - 图书

    导演:David Reich
    大卫·赖克 ● 古人类DNA领域的世界级领跑者。哈佛医学院遗传学系教授、霍华德·休斯医学研究所研究员。 ● 2015年,因为率先通过大规模测序和分析远古人类的基因组数据来揭示人类历史,被《自然》杂志评为“年度十大人物”之一。 ●荣获百万美元的“丹·大卫奖”、美国科学促进 会的“纽科姆·克利夫兰奖”、美国国家科学院的“分子生物学奖”等多项殊荣。 译者简介 叶凯雄 佐治亚大学遗传学系助理教授,研究方向为营养基因组学和人类进化生物学。之前参与审校了《我们为什么会生病》。 胡正飞 资深译者。译作有《动物武器》《哪些科学观点必须去死》等。
    Who We Are and How We Got Here: Ancient DNA and the New Science of the Human Past
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    How Pleasure Works: The New Science of Why We Like What We Like - 图书

    导演:Bloom, Paul
    Why is an artistic masterpiece worth millions more than a convincing forgery? Pleasure works in mysterious ways, as Paul Bloom reveals in this investigation of what we desire and why. Drawing on a wealth of surprising studies, Bloom investigates pleasures noble and seamy, lofty and mundane, to reveal that our enjoyment of a given thing is determined not by what we can see and t...(展开全部)
    How Pleasure Works: The New Science of Why We Like What We Like
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    How Pleasure Works: The New Science of Why We Like What We Like - 图书

    2010
    导演:Paul Bloom
    The thought of sex with a virgin is intensely arousing for many men. The average American spends more than four hours a day watching television. Abstract art can sell for millions of dollars. People slow their cars to look at gory accidents, and go to movies that make them cry. Pleasure is anything but straightforward. Our desires, attractions, and tastes take us beyond the sym...(展开全部)
    How Pleasure Works: The New Science of Why We Like What We Like
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